tceic.com
简单学习网 让学习变简单
当前位置:首页 >> 英语 >>

教案 Healthy Eating


A Practice Introduction to English Teaching Methodology Final Assignment

Lesson Plan

Name: 赵泽敏 Number: 2011041104

English Program, School of Foreign Language

Yuxi Normal University

Teaching contents Class Size Time

Unit 2 Healthy Eating 高一英语(下) 必修三 60 members (at age of 15~16) 10 minutes 1. Vocabulary: bacon, steak, cola, fried rice, stir-fried vegetables, roast, barbecued mutton kebabs, energy-giving, body-giving, Language Knowledge protective, tofu, pork, cucumber, beans, eggplant, pepper, mushroom, balanced diet, rickets, obesity, anorexia, indigestion, fiber, protein, vitamins, minerals, sugar, fat.

Teaching Objectives Language

3. Topic: Talking about eating habits and health.

After the class students will be able to talk about eating habits and health. Skills 1. To enable Ss. to know the importance of healthy eating. Affects 2. To develop into a habit of balanced diet. Ss. will be able to have a understanding of the differences of diet between Cultural Chinese and western countries. Teaching Aids Procedures Greetings & Leading-in: Step 1 (1min) 1). By asking ss. “What do you often have for dinner?” to lead to the questions “What kind of food will make you overweight?” and “What kind of food will make you slim?” pictures; handouts; projectors. Steps and Timing

2). Show ss. some pictures of food on the screen and encourage them to speak out loudly what they have learned. 2). Ask ss. to clarify healthy food and unhealthy food. Discussion: 1). Ask ss. to discuss with each other “what do you think healthy eating should be?” Step 2 2). Invite ss. to present their results and feedback. (2 mins) 3). Present answer “A healthy diet is one that comes energy-giving, body- giving and protective food every meal without too much fat, sugar and salt.” Step 3 (1min) 1). Show pictures of three kinds food and guide ss. to “healthy eating = balanced diet”. 2). Guide ss. to some nutrients terms such as “fiber, protein, vitamins …” and so on. 1). Present the question “What will happen if you don’t have balanced diet?” 2). Show the pictures. Step4 Then invite ss. to express their views. (1 min) 3). Collect their views and guide them to next part “Unbalanced diet may lead to some diseases”. Group work (4 members in group): 1). asking ss. to discuss “What should we do to keep fit?” first. Step 5 ( 3 mins)
recipe

One is of an overweight man; the other is of an African boy.

2). Then every group will make a recipe for three meals a day and fill the blank below. (Nutrients and balance should be considered in the recipe)
breakfast lunch supper

3). Invite several groups to present their results and the rest groups will make assessments and pick out the best one.

Summary: 1). By asking the question “What should we do to keep fit?” to sum up three kinds of Step 6 food (energy-giving, body- giving and protective food) should be involved in meals ( 1 min) 2). Then guide ss. to develop into a good eating habit and lead to the proverb “Diet cures more than doctors”. 1). Show the E-mail by situation of Jacky send an E-mail to his friend Step7 (1min) 2). asking ss. to have a quick look at the E-mail and throw some questions to ss., such as “What’s Jacky’s favorite food?”, “does he like…?”, “So, day by day, what’s wrong with him?” to lead to homework. Homework: 1). If you’re Jacky’s friend, what would you do to help him? Step8 tell him diseases that obesity may lead to; (1 min) 2). Give him some advice on how to keep healthy. (about 100 words). 3). Hand it in next week. Write a reply to Jacky to


推荐相关:

教案 Healthy Eating

School of Foreign Language Yuxi Normal University Teaching contents Class Size Time Unit 2 Healthy Eating 高一英语(下) 必修三 60 members (at age of 15~...


unit2 Healthy Eating_教案

unit2 Healthy Eating_教案_高考_高中教育_教育专区。这是我在微格考试时自己做的,绝对精良好用,内容包括warning up、pre-reading、和reading comprehending。教案和...


Unit 2 Healthy eating教案

Unit 2 Healthy eating教案_英语_高中教育_教育专区。必修三第二单元教案Unit 2 Healthy eating I. 单元教学目标 技能目标 Skill Goals Talk about healthy diet ...


healthy eating教案

healthy eating教案_六年级英语_英语_小学教育_教育专区 暂无评价|0人阅读|0次下载|举报文档 healthy eating教案_六年级英语_英语_小学教育_教育专区。小学英语 ...


healthy eating 教学设计

盈江县第一高级中学 2013 学年 春季学期 英语学科教学设计 主备教师:武必彩 2013/3/12 A Teaching Plan for Unit 2: Healthy eating I. Analysis of the ...


healthy_eating_教学设计

unit 2 Healthy eating 教学设计(一)教材分析本单元以“健康饮食”为中心话题,通过单元教学让学生了解各种食物对人体的作用, 引导学生关注平衡膳食,促使学生养成健康...


Healthy eating 教学设计

Healthy eating 教学设计_六年级英语_英语_小学教育_教育专区 暂无评价|0人阅读|0次下载|举报文档 Healthy eating 教学设计_六年级英语_英语_小学教育_教育专区。...


Healthy Eating教案设计

Healthy Eating教案设计_英语学习_外语学习_教育专区。本教案适用于新人教版高一英语Healthy Eating 单元的课文教学设计。本教案设计科学,实用性强,符合新教材的各项要...


Unit 2 Healthy eating.doc教案

Unit 2 Healthy eating.doc教案_初二英语_英语_初中教育_教育专区。整个单元教案Unit 2 Healthy eating Period 1 Warmingup Step 1. Revision (5 minutes) Review...

网站首页 | 网站地图
All rights reserved Powered by 简单学习网 www.tceic.com
copyright ©right 2010-2021。
文档资料库内容来自网络,如有侵犯请联系客服。zhit325@126.com